Bitesize chocolate chip biscuits.
Fortified wheat flour (Calcium Carbonate, Iron, Niacin –Vitamin B 3 , Thiamine-Vitamin B 1 ), sugar, vegetable oils (non-hydrogenated palm oil and palm kernel oil, rapeseed oil, water, salt, natural flavourings), rolled oats, plain chocolate chips (7%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), partially inverted refiners syrup, raising agents: sodium bicarbonate, disodium diphosphate; butterscotch crumb (soft dark brown sugar, glucose (wheat), butter (milk), non-hydrogenated palm oil, natural flavour). Not suitable for nut allergy sufferers due to manufacturing methods, may also contain traces of egg, mustard and sesame.
Typical values per 100g:
Energy 2100KJ/501kcal, fat 23,5g, of which satures 11,6g, carbohydrates 66,9g, sugars 33,7g, protein 5,4g, salt 0,8g.
|Country Of Origin||Great Britain|