Cereals with high fibre and low sugar, made from wheat and barley without added sugar.
Whole Grain Wheat Flour (89%), Malted Barley Flour (9%), Salt, Yeast, Iron, Niacin, Zinc Oxide, Vitamin B6, Thiamin, Folacin.
Typical values per 45g:
Energy 688kJ / 164kcal, fat 0.9g, of which saturates 0.2g, carbohydrates 36.2g, of which sugars 4.0g, protein 4.9g, fibre 5.4g, salt 0.5g.
|County of origin||Great Britain|
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