Orange jelly, eat it or add water and enjoy it on the cake
Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Acid: Acetic Acid, Colours: Curcumin, Carmine, Beta Carotene, Flavouring.
Typical values per 100g:
Energy 1258kJ / 296cal, fat 0.0g, of which 0.0g are saturates, carbohydrates 68.5g, of which 57.4g are sugars, protein 5.5g, salt 0.50g.
|Country Of Origin||Great Britain|