Raspberry jelly, ready to eat or ready to be used in baking.
Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Citric Acid, Colours (Carmine, Anthocyanins), Acidity Regulator (Sodium Citrates), Flavouring, Acetic Acid.
Typical values per 100g:
Energy 1258kJ / 296kcal, fat 0.0g, of which 0.0g are saturates, carbohydrates 68.5g, of which 57.4g are sugars, protein 5.5g, salt 0.40g.
|County of origin||Great Britain|