Oreo vanilla biscuits.
Sugar, Wheat Flour, Vegetable Oil (Palm), Fat Reduced Cocoa Powder (3.6%), Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring (Vanillin). May contain milk.
Typical values per 100g:
Energy 2095KJ/500kcal, fat 23g, of which saturates 12g, carbohydrates 68g, of which sugars 43g, protein 3,8g, fiber 1,9g, salt 0,70g.
|Country Of Origin||Great Britain|