Two white peanut butter cups.
Peanuts, sugar, vegetable oil (palm oil, shea oil, sunflower oil, palm kernel poil, and/or safflower oil), nonfat milk, dextrose, corn syrup solids, lactose (milk), contains 2% or less of: salt, lecithin (soy), TBHQ and citric acid to maintain freshness, vanillin, artifical flavor, tocopherols to maintain freshness, PGPR, emulsifier. Gluten free.
Typical values per 42g:
Energy 220kcal, fat 13g, of which saturated fat 5g, cholesterol 0mg, sodium 160mg, carbohydrates 23g, of which fiber 1g and sugars 19g, protein 5g
|County of origin||USA|